![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMJpttMG4MvAiAOzSvHiPm-jT_7jz3XMy5DIC1H7dJRKkUIsxZv_SbIi61WkLhvVVqyAzz6LtBnoURrqydDZCXczxONUP3Xg-_E2TAbMVRmDChQgWn3c0YeDoWRPL9GsRH7tfDgpFghCHK/s640/lfcpoutine.jpg) |
mmm poutine |
Quebec is only place that you can find decent poutine anywhere. The ideal poutine is a perfect blend of fresh cheese curds, warm gravy, and crispy fries. You know the cheese curds are fresh when they make a squeaking noise when you chew on them. For my money, Chez Asthon has the best curds in Canada. The regular size that you see above will set you back nearly $9, but you do get a fair amount of cheese and there is probably nothing better to warm you up after freezing your whiskers in the zero degree weather outside.
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